Authentic Indonesian Spices

Various spices are arranged on a white plate and in a decorative bowl. The bowl contains colorful ground spices, including yellow turmeric, brown cumin, and red chili powder. On the plate are whole spices such as star anise, cinnamon sticks, fennel seeds, bay leaves, and cardamom pods. In the background, there is a plate with sliced onions and a bowl of green leafy vegetables.
A dark background highlights three vintage spoons filled with different types of spices. One spoon holds ground spice, another has crushed red pepper flakes, and the last contains a fine red powder, possibly paprika. A bright red pepper is positioned between the spoons, and a vanilla pod is also visible.
A metal plate contains several bowls filled with various spices, including turmeric powder, cinnamon sticks, cumin, coriander seeds, and cloves. Next to the plate, dried red chili peppers are scattered against a dark background, creating a vibrant contrast.
A vibrant assortment of spices arranged on a wooden surface, featuring cinnamon sticks, star anise, black peppercorns, red peppercorns, ground turmeric, ground cayenne, dried rosemary, dried parsley, and a nutmeg. The spices form a colorful and textured display, showcasing a variety of shapes and textures.